AN OVERVIEW ON THE PUBLISHED ARTICLES IN APPLIED FOOD BIOTECHNOLOGY IN 2021-2022


Influence of environmental awareness on the willingness to pay for green products: an analysis under the application of the theory of planned behavior in the Peruvian market

IntroductionThis paper aimed to build a predictive model through an empirical study to examine the influence of environmental awareness (EA) on attitude (ATT) and perceived behavioral control (PBC), as well as to determine the influence of the three variables of the theory of planned behavior Fasteners (TPB) on willingness to pay (WP) for green pro

read more

Valved versus nonvalved cannula small-gauge pars plana vitrectomy for repair of retinal detachments with Grade C proliferative vitreoretinopathy

Patrick Oellers, Sandra Stinnett, Paul Hahn Duke Eye Center, Duke University School of Medicine, Durham, NC, USA Purpose: Valved cannulas are a recent addition to small-gauge pars plana vitrectomy (PPV) and provide stable intraocular fluidics.The goal of this study was to compare outcomes and postoperative complication rates of valved vs nonvalved

read more

HUBUNGAN PERCEIVED QUALITY DENGAN KEPUASAN FASILITAS KESEHATAN TINGKAT PERTAMA (FKTP) DI WILAYAH SURABAYA TIMUR PADA PELAYANAN BPJS KESEHATAN

Primary health cares facility called as FKTP as Eye Preparations partners of social health insurance organization called BPJS Kesehatan to provided basic health services.It is important to paid attention for FKTP satisfaction toward BPJS Kesehatan to optimized health services that gave to public.One of the factors that influence satisfaction is per

read more